Tummy Tucks

Surgically removing extra skin and fat from the abdomen and tightening the underlying muscles to create a tighter, smoother abdominal shape is known as an abdominoplasty, or “tummy tuck.”

It is often done on people who have weak abdominal muscles and loose, sagging skin as aresult of age, pregnancy, or severe weight reduction. A lower abdominal incision is made during a stomach tuck procedure, and the skin and fat are removed from the muscles beneath. After that, the extra skin and fat are cut away, and the muscles are sewn and straightened into a stronger posture. An appearance of a flatter, more toned abdomen is achieved by repositioning and suturing the residual skin into place.

Tummy Tucks

Rather from being a weight reduction treatment, stomach tucks are used to alter body shapes and address cosmetic problems. They work best for those who are almost at their optimum weight but have loose muscles and extra skin around their abdomens that can’t be fixed by diet and exercise alone. Tummy tucks can restore a more youthful and sculpted abdominal look with noticeable and long-lasting benefits. Tummy tucks do, however, come with risks and potential problems, such as infection, bleeding, scarring, and changes in feeling, just like any other surgical operation. Patients should carefully weigh the possible advantages and disadvantages of a stomach tuck, and they should select a board-certified plastic surgeon with plenty of expertise for the treatment.

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